Elk Enchilada Soup:
If you are looking for an incredible flavor and a great use of some of those bigger cuts like sirloin roasts look no further. This is a doub… Read more
Trip report and recipe written by Adam Foss: hunter, adventurer, and filmmaker with Foss Media.
I peered down the impossibly steep fold in the mount… Read more
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One of Gerber’s newest knives, the Obsidian, made the cut for the 2008 Backpacker Gear Guide (March issue).
What the… Read more
