The knife industry is abuzz with Bear this summer and the July issue of Blade Magazine provides further proof. Featuring Bear and the Parang on the cover, th… Read more
Elk Enchilada Soup:
If you are looking for an incredible flavor and a great use of some of those bigger cuts like sirloin roasts look no further. This is a doub… Read more
The most difficult moments I’ve encountered are those of self-doubt, insecurity and negativity. We all experience those moments – it’s how we deal… Read more